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Tom Collins Cocktail Recipe

Cocktail

About

Crisp, effervescent, and delightfully simple, the Tom Collins is a cocktail that embodies pure refreshment. With a base of dry gin, fresh lemon juice, and a touch of sweetness, this highball classic is topped with soda water, creating a drink that’s light, zesty, and irresistibly thirst-quenching. Whether you're lounging on a summer afternoon or looking for an easygoing yet sophisticated cocktail, the Tom Collins is always a perfect choice.

Ingredients

  • 2 oz London Dry gin

  • 1 oz fresh lemon juice

  • ¾ oz simple syrup

  • Soda water

  • Ice cubes

  • Lemon wheel and maraschino cherry (for garnish)

Instructions

  1. Fill a tall glass (Collins glass) with ice.

  2. Pour in the gin, fresh lemon juice, and simple syrup.

  3. Stir gently, then top with soda water for a fizzy finish.

  4. Garnish with a lemon wheel and a maraschino cherry.

Pro Tips


The Tom Collins is best served ice-cold, allowing the crisp gin and bright citrus to shine. For a sweeter twist, adjust the simple syrup to taste. If you prefer a more botanical depth, experiment with different gin varieties. To elevate the presentation, consider using a fresh cherry instead of a maraschino for a more natural garnish.


Light, bubbly, and endlessly refreshing, the Tom Collins remains a timeless go-to for those who appreciate a well-balanced, easy-to-enjoy cocktail. Cheers!

Classic

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